French Macarons with Autumn Flavors: A Baking Workshop

Spend a focused, hands-on afternoon mastering the art of the French macaron. In this baking workshop, participants will pipe, fill and finish classic French macarons in three seasonal flavors: vanilla chai buttercream, spiced caramel apple and pumpkin pie buttercream. Each participant will take home a box of their own perfectly matched shells.

Designed for friends, couples and anyone who enjoys gathering around the table, this workshop offers a sweet, technique-driven afternoon celebrating the flavors of fall.